94
Wine Spectator
Young and tight, with garrigue and roasted game aromas
peeking out from a core of ripe black currant, plum and fig fruit.
Lots of toast tobacco and iron as well. The finish is well-endowed
with tannins, but they are ripe and pure.
Best from '08 through '25. |
| 92+
Robert Parker - Wine Advocate
The 2003 Beaucastel Chateauneuf du Pape turned out
as well as I could have hoped and is certainly an outstanding wine,
deep ruby/purple with a tight but promising nose of black fruits,
loamy, earthy notes intermixed with pepper, smoke, licorice, and
dried herbs. The wine is somewhat closed in the mouth (but it had
been bottled 30 days prior to my visit), has full bodied, moderately
high, slightly rustic tannins, but big-impact flavors with plenty
of texture, density, and purity.
Drink: '09 - '29. |